Sabatasso’s Pizza Singles Variety Pack, 12 ct

Four-Cheese Pizza: Four-Cheese Pizza Ingredients: Cheeses (Low Moisture Part Skim Mozzarella and Parmesan Cheeses [Part Skim Milk, Cheese Cultures, Salt, Enzymes], Cheddar Cheese [Milk, Cheese Cultures, Salt, Enzymes, Annatto (Color)], Provolone Cheese [Milk, Cheese Cultures, Salt, Enzymes]), Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Tomato Paste, Vegetable Oil (Soybean and/or Canola Oil), Palm Oil, Contains 2% or Less of: Sugar, Salt, Yeast, Modified Food Starch, Spice, Maltodextrin, Dried Garlic, Natural Flavor, Hydrolyzed Soy and Corn Protein, Paprika, Dried Onion, Wheat Starch, L-Cysteine Hydrochloride, Ammonium Sulfate, Defatted Soy Flour, Annatto (Color), Soy Lecithin. Pepperoni Pizza: Pepperoni Pizza Ingredients: Cheeses (Low Moisture [Part Skim Mozzarella Cheese [Part Skim Milk, Cheese Cultures, Salt, Enzymes], Cheddar Cheese [Milk, Cheese Cultures, Salt, Enzymes, Annatto (Color)]), Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Pepperoni (Pork, Salt, Water, Dextrose, Spices, Lactic Acid Starter Culture, Sodium Ascorbate, Oleoresin of Paprika, Flavoring, Citric Acid, Garlic Powder, Sodium Nitrite), Tomato Paste, Vegetable Oil (Soybean and/or Canola Oil), Palm Oil, Contains 2% or Less of: Sugar, Salt, Yeast, Modified Food Starch, Spice, Maltodextrin, Dried Garlic, Natural Flavor, Hydrolyzed Soy and Corn Protein, Paprika, Dried Onion, Wheat Starch, L-Cysteine Hydrochloride, Ammonium Sulfate, Defatted Soy Flour, Annatto (Color), Soy Lecithin.

Conventional Oven (Recommended for crispier crust): Preheat: Oven to 400 degrees F. Discard plastic wrap and silver microwave tray. Place: 1 frozen pizza on baking sheet on the center oven rack. Caution: Do not use silver microwave tray in oven. Cook: For 13-15 minutes or until cheese starts to turn golden brown. Microwave (1100 watts): Remove: Overwrap from pizza and silver microwave tray. Place: 1 pizza on silver microwave tray and microwave safe plate. Cook: On high. Pizza is ready when cheese is melted. Pepperoni: For 1:20 to 1:35 minutes. Four-Cheese: For 1:15 to 1:30 minutes. Air Fryer: Preheat: Air fryer to 350 degrees F for pepperoni pizza or 325 degrees F for four-cheese pizza. Discard plastic wrap and silver microwave tray. Place: One pizza into air fryer. Caution: Do not use silver microwave tray in air fryer. Cook: For 6-8 minutes. Crust edge and cheese may brown quickly. Ensure product is cooked thoroughly. Remember: For food safety and quality cook until the internal temperature is 160 degrees F before eating. Do not thaw pizza. Cooking times may vary. Refrigerate or discard any unused portion. Careful product is hot! Cook one pizza at a time.

Keep frozen.